From the category archives:

Food & Nutrition

Weight Loss Without Diets: The Gabriel Method

May 18, 2010

Jon Gabriel, founder of The Gabriel Method, explains how we can make our bodies want to be thin without dieting.

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Cooking With Love

May 15, 2010

Mediterranean chef Ruth Milstein, the author of Cooking With Love, introduces us to New Israeli cuisine.

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Magnesium, Baking Soda, & Love

April 5, 2010

International Medical Veritas Association (IMVA) head Dr. Marc Sircus discusses the current medical paradigm, the health benefits of baking soda, and more.

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Hydroponics & Growing Food

March 10, 2010

Marilyn and Paul Brentlinger, the owners of Crop King, give us invaluable insight into the exciting world of hydroponics.

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Maximum Life Foundation

February 8, 2010

Maximum Life Foundation president David Kekich explains the role of biotechnology, information technology, and nanotechnology in the Life Extension paradigm.

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Healthcare Begins With Health Freedom

February 4, 2010

Health care reform is a critical concern, but health freedom is being overlooked. Dr. Rima Laibow, General Stubblebine, and Ralph Fucetola tell us all about it.

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Salt & Iodine Enhance Your Health

February 2, 2010

David Brownstein, holistic doctor and medical director for the Center for Holistic Medicine, explains why salt and iodine are critical for your health.

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The Science of Life Extension

January 22, 2010

Steve Joyal, VP of Science & Medical Affairs for the Life Extension Foundation, discusses the science of anti-aging and the exciting field of life extension.

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Colon Flora: The Missing Link in Health

February 1, 2004

Veteran researcher & author David Webster explains the role of colon flora and proper pH in colon health.

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