September 25, 2012
Soy – one of the most heavily subsidized crops in the United States – is so widely promoted as a miracle food, a healthy alternative to meat, and a solution to world hunger that it rarely occurs to us these claims might be untrue. Dr. Kaayla Daniel, The Naughty Nutritionist™, guides us through the various health claims, studies, hype, and misinformation surrounding this staple crop as presented in her book The Whole Soy Story.
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May 8, 2012
Join me with Dr. Jack Kruse, whose findings on cold thermogenesis, circadian biology, and ancestral living represent the most amazing synthesis of knowledge I’ve ever seen.
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